When possible order takeout, delivery, or curbside pickup.
If eating outside, maintain 6 feet of distance from other diners.
Check to see if the restaurant staff is wearing masks that cover their nose and mouths.
Wash or sanitize your hands before you eat.
When not eating, wear a mask.
Don’t use self-serve beverages, utensils, or condiments.
If using a public restroom, thoroughly wash hands after opening and closing the stall. Use a paper towel to open and close the bathroom door to create a “touchless” bathroom experience.
Don’t congregate when waiting to be seated or while waiting for the restroom.
Choose contactless payment options when applicable.
Carbon Health's COVID Ready Program was designed to enable essential employers to train their employees about infection risk during the pandemic, and monitor the risk and exposure of their own employees.
